Man Ho, Tung Chung: Specialising in seafood and dim sum at SkyCity Marriott Hotel. And don’t miss the signature barbecued pork loin glazed with honey, which sizzles over hot stones. 2969 2888.
Sixa, Tung Chung: Iconic Cantonese dishes – like drunken beef shank with bean curd sheet – reinvented with a modern twist, at Citygate Outlets. 2382 8633.
Yue, Tung Chung: Contemporary and creative Cantonese cuisine – from timeless dim sum and classic stir-fry to locally sourced seafood, at the Sheraton Hong Kong Tung Chung Hotel. 2535 0028.
Fook Chui Loi Seafood Restaurant, Mui Wo: Enjoy views of Silvermine Bay while dishing up clams cooked in soya sauce and chili, and fried oyster omelettes. 2984 8227.
Tak Chai Kee Seafood, Mui Wo: Super-fresh Guangdong-style seafood – the mussels and scallion-dressed steamed fish are heaven-sent. 2984 1265.
Wah Tao Seafood Restaurant, Tung Chung: Delicious seafood dishes that are easy on the wallet. Order the salt and pepper squid followed by crunchy noodles topped with prawns. 2988 1450.
Honorary Family Restaurant, Mui Wo: A complete mezze of classic Cantonese dumplings – everything from char siu bao and har gow to siew mai and wu gock. 2325 8555.
Silvermine Bay Restaurant, Mui Wo: The extensive dim-sum menu is available in the mornings only. Opt for old-school favourites like turnip cake and chicken feet. 2984 1175.
llustrations courtesy of vecteezy.com; map artwork by Duey TamTags: Cantonese cuisine, dim sum, Dining destinations, lantau, lantau island